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Head chef

Cork
ad71c0bf-6d40-44b5-ad4d-df831c28ce51
Head chef
Posted: 27 November
Offer description

We are opening a brand-new restaurant dedicated to delivering high-quality cuisine, exceptional service, and a welcoming atmosphere. While our premises are currently under construction, we are building our opening team now so we can begin planning menus, ordering supplies, and preparing for a smooth launch.We are looking for an experienced, motivated Head Chef who is excited to shape the kitchen from the ground up.Position OverviewThe Head Chef will oversee all kitchen operations, help develop the menu, manage staff, and ensure that our restaurant opens with strong culinary leadership. This role is ideal for someone who enjoys creating systems, building teams, and taking ownership.Key ResponsibilitiesLead and manage all kitchen operationsDevelop and finalize menus (including costing and presentation)Plan and coordinate kitchen setup for the grand openingHire, train, and supervise kitchen staffEnsure food quality, consistency, and presentation standardsMaintain inventory, ordering, and vendor relationshipsImplement food safety, hygiene, and sanitation protocolsWork closely with management to execute a successful restaurant openingManage budgets, food costs, and minimize wasteQualificationsProven experience as a Head Chef or Senior Sous ChefStrong leadership, communication, and team-building skillsExperience creating menus and standard operating proceduresSolid understanding of food safety regulationsAbility to work in a dynamic pre-opening environmentCreative, organized, and able to work independentlyAdditional InformationPremises are not fully ready yet, but hiring is ongoing.Training, menu planning, and operational setup will begin before the official opening date.Compensation is competitive and based on experience.How to ApplyInterested candidates are encouraged to apply with a resume and a short note about their culinary experience and leadership style.Job Type: Full-timePay: €38,000.00-€45,000.00 per yearBenefits:Employee assistance programEmployee discountFood allowanceOn-site parkingSick payWork Location: In person

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