About Us: Started November ****.
Committed to making simple, fresh, good quality homemade pizzas, our mission is to become renowned for serving the best wood-fired pizzas.
Role Overview: As a Wood Fired Pizza Chef, you'll play a pivotal role in achieving our mission.
Your primary responsibilities will include working with our wood-fired pizza oven, making and shaping dough, and introducing innovative new products.
We're looking for someone with a proven track record in driving culinary businesses forward, ensuring consistently high-quality pizzas, and maintaining kitchen standards.
Key Attributes:
Passion for Food: A genuine love for culinary arts and an eagerness to create exceptional homemade pizzas.
Creative Flair: Ability to introduce new and exciting menu items using the wood-fired oven, adding unique touches to our offerings.
Business Drive: Proven experience in driving business growth within a culinary setting, demonstrating innovative strategies to enhance our pizza kitchen.
Qualifications: Relevant certifications or qualifications showcasing your expertise in culinary arts.
Wood-Fired Oven Expertise: Hands-on experience working with wood-fired pizza ovens, ensuring mastery of this unique cooking method.
Dough Preparation: Proficiency in prepping and shaping dough to create pizzas of superior quality.
Attention to Detail: Commitment to ensuring consistent excellence in pizza quality by maintaining high standards.
Customer and Team Interaction: A mature and pleasant demeanour when interacting with customers and team members.
Pressure Handling: Ability to thrive in a fast-paced, busy environment while maintaining exceptional standards.
HACCP Knowledge: Good understanding and knowledge of HACCP procedures and regulations to ensure kitchen and pizza are maintained to a high standard.
Why Join Us:
Influence on Kitchen Development: Opportunity to showcase your creativity and drive the business.
Flexible Hours: Enjoy a work schedule spanning ******* hours per week, offering flexibility in balancing work and personal commitments, no late hours
Join our team and enjoy flexible hours while making a direct impact on the development and innovation of our kitchen as we produce exceptional wood-fired pizzas
Job Types: Part-time, Contract
Contract length: 6 months
Pay: €*****-€***** per hour
Benefits:
On-site parking
Ability to commute/relocate:
Naas, CO.
Kildare: reliably commute or plan to relocate before starting work (required)
Experience:
HACCP: 1 year (preferred)
pizza making: 1 year (required)
Chef: 1 year (required)
Work authorisation:
Ireland (required)
Location:
Naas, CO.
Kildare (preferred)
Work Location: In person