Pastry Chef Job Description
We are seeking an experienced Pastry Chef to join our team. The ideal candidate will have a minimum of 2+ years' experience working in a similar role, excellent communication and interpersonal skills, and the ability to work under pressure.
* HACCP certified with a clear understanding of food safety standards.
* Creativity and passion for desserts and innovation
The successful candidate's key responsibilities include creating and preparing a wide range of baked goods, stock take and ordering of pastry produce, and managing multiple tasks in a fast-paced environment.
This position requires strong time management skills, as the successful candidate will be available to work 7am – 3pm, 5 days a week.
-----------------------------------
Requirements
The following qualifications are required:
* HACCP certification with a thorough understanding of food safety guidelines.
* Excellent creative skills and passion for baking innovative desserts.
-----------------------------------
Benefits
This is a fantastic opportunity to showcase your culinary skills and contribute to a dynamic team. As a Pastry Chef, you will enjoy a competitive salary and benefits package.
-----------------------------------
Working Conditions
The working hours for this position are 7am – 3pm, Monday to Friday. You must be able to work independently and effectively manage your time to meet deadlines.