Restaurant Operations Manager
We are seeking a seasoned hospitality professional to fill the role of Restaurant Operations Manager in our thriving establishment.
* A minimum of 3 years' experience as a restaurant manager or in a related hospitality role, with a proven track record of success.
* Excellent organizational and communication skills, with the ability to lead high-performing teams and drive results-oriented initiatives.
* Strong interpersonal skills, with an outgoing personality that fosters a positive and inclusive work environment.
* The ability to work well under pressure, while maintaining composure and making sound decisions in fast-paced situations.
* A passion for delivering exceptional customer service, ensuring that every guest has a memorable and satisfying experience.
* Strong management skills, with expertise in food service operations, hospitality management, and industry standards.
The successful candidate will be offered a competitive salary package, meal allowances, and tips, as well as additional benefits that contribute to their overall well-being and job satisfaction.