Job Overview
The role of a Conference and Banqueting Manager is a pivotal position within the hotel's operations. This individual will be responsible for managing all aspects of conference, banqueting, and events.
Key Responsibilities
* Manage the planning, coordination, and execution of conferences, banquets, and other events to ensure seamless delivery.
* Lead a team of staff in these areas, fostering a culture of excellence and ensuring clear communication throughout.
* Collaborate closely with sales, kitchen, and food and beverage teams to guarantee that events are meticulously planned.
* Contribute to setting annual targets and strategy planning for the business, aligning with company objectives.
* Ensure adherence to company policies, health and safety protocols, and HACCP standards.
The ideal candidate will possess previous experience in a similar capacity or have managed large-scale operations within the hospitality industry. They should also exhibit excellent knowledge of hotel departments, strong organizational skills, and effective communication abilities.