Our client is seeking experienced chefs to join their team at various locations in Galway.
We are searching for skilled culinary professionals looking for flexible hours that suit their lifestyle and goals.
Requirements:
* Formal culinary training
* 2-3 years experience in a busy kitchen environment
* HACCP Level 2 certification
* Valid Manual Handling Certificate
In Return:
The successful candidate will enjoy excellent rates of pay with the opportunity to work flexible hours. Shifts are mainly daytime hours.
If you would like to hear more, please submit your CV and we will get back in touch.