Operations Manager
The Operations Manager will oversee daily hotel operations to ensure smooth service. Key responsibilities include working with the Director on strategic planning, leading and motivating staff, supporting training and development, driving sales initiatives, ensuring compliance with Health & Safety standards, and delivering exceptional guest experience.
* Oversee daily hotel operations to ensure smooth service.
* Work with the Director on budgets and targets.
* Lead and motivate departmental managers and staff.
* Drive sales initiatives in collaboration with Sales teams.
* Ensure compliance with Health & Safety standards.
* Deliver exceptional guest experience at all times.
The ideal candidate will have 2–3 years' experience as an Operations Manager in a busy hotel, strong knowledge of food & beverage, sales/events, and hotel systems, excellent communication, organization, and leadership skills.
Fundamental Requirements:
* 2-3 years' experience in hospitality management.
* Proven track record in people management and achieving operational targets.
* Strong knowledge of food & beverage, sales/events, and hotel systems.
* Excellent communication, organization, and leadership skills.
What We Offer:
* Competitive Salary: €60,000 - €70,000 (DOE).
* Free parking.
* Staff meals.
* Training & Development Opportunities.
* Pension Scheme.
* Health Insurance Scheme.
* Employee Wellness Programme.