Career Vision Recruiters are seeking an experienced and motivated Chef de Partie to join the kitchen team of a well-known hospitality establishment in Midleton.
This is an excellent opportunity to progress your career in a professional and supportive environment.
Key Responsibilities: Support the Head Chef and Sous Chef in daily kitchen operations.
Ensure high food quality and hygiene standards.
Follow all HACCP regulations and food safety procedures.
Assist in maintaining a clean and efficient kitchen.
Work collaboratively with the kitchen team in a fast-paced environment.
Candidate Requirements: Genuine passion and interest in food.
Ability to work well under pressure.
Positive, mature attitude with strong teamwork skills.
Solid knowledge of HACCP procedures.
Previous experience in a similar role is essential.
To apply, please submit an updated CV to Sandra through the link provided.
Skills: knife skills hassp leadership