We are looking for an experienced Breakfast Chef to join our team here at Douglas & Kaldi :Working in a busy service kitchen, running the pass serving high quality foodMaintaining a supply of clean ware / cooking ware & kitchen utensils at all timesResponsible for the cleanliness of the kitchen at all timesWork alongside the chef team to maintain HACCP standardsReporting to the Head ChefArrange equipment and ingredient deliveriesKeep the food and supply storage areas organizedTo carry out duties requested of you by the Head Chef/Sous ChefJob Types: Full-time, Part-timePay: €14.00-€15.00 per hourBenefits:Employee discountFood allowanceExperience:Chef: 1 year (preferred)Work Location: In person