Commis Chef Job Posting
We are seeking a highly skilled and experienced Commis Chef to fill the position of a key team member in our fast-paced kitchen environment. The ideal candidate will possess a minimum of 2 years' experience working in a commercial kitchen setting.
Key Responsibilities:
* Cooking food to order and preparing dishes for service with attention to presentation and quality.
* Providing support to the head chef on duty and contributing to the smooth operation of the kitchen, ensuring efficient workflow and high standards of performance.
* Maintaining impeccable standards of kitchen hygiene and upkeep, adhering to health and safety protocols.
* Preparing ingredients and assisting with food preparation tasks, meeting deadlines and delivering results.
Requirements:
* A minimum of 2 years' experience as a Commis Chef or equivalent, with a proven track record of success in similar roles.
* Demonstrated ability to work effectively in a team environment, exhibiting excellent interpersonal skills and a positive attitude.
* Capacity to work well under pressure in a fast-paced kitchen setting, prioritizing tasks and managing time efficiently.
This role offers an opportunity to develop your culinary skills and contribute to a dynamic team environment.