About Us
We are excited to announce the opening of our brand-new hotel in the heart of Dublin 2. Nestled in one of the city’s most vibrant areas, our hotel combines luxury, comfort, and exceptional service to offer a unique experience for both business and leisure travellers. As we prepare to open our doors, we are seeking a dynamic and experienced Accommodation Manager who is looking for the opportunity to put their stamp on the property and lead a team to ensure the highest standards of hospitality are delivered.
Position Overview
Are you passionate about creating exceptional culinary experiences? And are ready to take your career to the next level?
Roles Available
We’re currently welcoming applications for:
1. Commis Chefs
2. Demi Chefs de Partie
3. Chefs de Partie
4. Sous Chefs
5. Breakfast Chefs
6. Prep Chefs
7. Head Chefs
Candidate Requirements:
1. A passion for food and a commitment to delivering high-quality dishes.
2. Relevant qualifications and/or experience in a professional kitchen.
3. A collaborative spirit and ability to work as part of a team.
4. A desire to learn, grow, and innovate in the culinary arts.
What You’ll Be Doing
1. Creating memorable dining experiences for our guests through outstanding food.
2. Working with fresh, local, and seasonal ingredients to craft creative menus.
3. Ensuring the highest standards of food safety and hygiene.
Benefits:
Staff Discounts, Gym, Taxsaver
Skills:
Collaborative, Culinary, Innovative
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