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Pastry chef – luxury 4 star resort

Cork
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Pastry chef
Posted: 23 April
Offer description

Pastry Chef – Cork Coastal Resort (Accommodation Provided)
We are currently recruiting on behalf of our client for a talented and passionate Pastry Chef to join a well-established, high-quality resort set in a stunning coastal location.
This is an excellent opportunity for a creative pastry professional looking to take the next step in their career within a dynamic and supportive kitchen environment.
Position Details
Role: Pastry Chef
Salary: €36,000 per annum
Location: Coastal resort (Ireland)
Accommodation: Available
Meals on Duty: Provided
Full membership access to pool and leisure facilities
Key Responsibilities
Prepare, bake, and present a wide range of high-quality desserts, pastries, and baked goods
Contribute to menu development with innovative and seasonal ideas
Ensure consistent quality, presentation, and portion control
Maintain high standards of hygiene and food safety
Collaborate with the wider kitchen team to deliver an exceptional guest experience
Requirements
Previous experience as a Pastry Chef or similar role
Strong knowledge of pastry techniques and dessert production
Creative flair and attention to detail
Ability to work efficiently in a fast-paced kitchen
Passion for food and commitment to excellence
What's on Offer
Salary of €36,000 per annum
On-site accommodation available
Meals provided while on duty
Opportunity to work in a scenic, reputable hospitality environment
Career progression opportunities
If you are a motivated pastry chef ready for a new opportunity, we would love to hear from you.
Apply today to learn more about this exciting role!
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