Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to exceed our guest's expectations with our unparalleled quality, service, and food and wine knowledge.
We achieve this only through the excellence, innovation and passion of our team members.
Fota Island Resort are currently recruiting for Food and Beverage Supervisors to join our professional teams in the Resort.
The successful candidate will have a passion for Food and Beverage, be innovative, motivating and energetic for this hands on role.
If you think you have what it takes we look forward to hearing from you
Staff Benefits Include:
Company Funded Educational Training Programs
Group Risk Scheme Cover
Discount on Dining options of up to 50%
Reduction on accommodation for family and friends
Discount for Spa treatments and products
Use of Health Clubs and pool
Staff service awards
Staff appreciation events
Staff Dining Facilities
Staff Parking
What we are looking for:
Previous experience in a similar role
Excellent interpersonal and communication skills
Exceptional customer service ethic
Attention to detail
Time management
Positive can do will do attitude
Flexibility in working hours
Responsibilities:
Supervisor all services
Ensure all team members deliver and exceed on guests expectations
Plan and deliver briefings with all relevant staff
Provide accurate and up to date information to staff and guests in relation to menu options
Assign stations to associates
Assist with on boarding of new associates
Assist with training of all associates
Ensure the correct set of of relevant outlet for service and shift handover
Liaise with other departments as required
If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining The Fota Collection.