Responsibilities
* Collaborate with teams to design and improve product formulations.
* Assist management in testing and refining recipes and processes.
* Evaluate product quality through sensory testing.
* Create and maintain technical documents, including specifications and reports.
* Organise pilot trials and scale products for production.
* Monitor industry trends and competitor activity to guide development.
* Support packaging, compliance, and customer presentations.
Requirements
* Bachelor's degree in Food Science or related field
* At least 1 year of experience in a similar environment
* Knowledge of food regulations, standards, and quality assurance principles
Skills:
* Product development
* Technical
* Quality
* Compliance
Benefits:
* Work From Home
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