For our client, a leading Irish food, and convenience retailer in city Cork, Ireland, we are looking for aGastro department Supervisor / Deli Supervisor.Candidate information/requirements:The ideal candidate will have at least two years of work experience as a Gastro department/Fresh food SupervisorPrevious experience working in a canteen, fast food, or a restaurantHACCP, Health and Safety, and Food Safety Protocols knowledge would be a plusExcellent customer service, good leadership, and organizational skillsExceptional interpersonal skills in dealing with employees and customersA good level of English is requiredAbout the job:● Permanent, full-time position● If moving to Ireland from abroad, you will be provided with two weeks of free accommodation. After that, you will be paying90€(+ utilities) per week for a private room in the nearby area● Salary after tax in Ireland for this Gastro Department Supervisor role will be2.266€ €net per month (31.200 € €gross; before tax, per year) on 40 hours per week● Your salary will be paid weekly everyweek(523 € -552 € net per week)● Your duties will be to:Supervise and support the deli team to ensure high standards of food quality, hygiene, and customer servicePrepare and cook fresh meals daily, using seasonal and locally sourced ingredients where possibleManage stock levels, place orders, and minimize wasteEnsure compliance with food safety regulations and internal policiesAssist in menu planning and introduce new meal ideas to keep offerings fresh and excitingProvide training and motivation to deli staffEmployer will provide training.IMPORTANT NOTE: Only EU passport holders can apply because of Visa limitationsInterviews will be held via video call.To apply, please send your up-to-date CV in English to -