We are seeking a highly skilled and experienced Relief Chef to join our team in Athlone. The ideal candidate will have a passion for food, excellent communication skills, and the ability to work well under pressure.
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As a Relief Chef, you will be responsible for ensuring that food and hygiene standards are maintained to the highest level. You will need to have good knowledge of kitchen practices and practical chef skills, as well as the ability to lead the performance of the team to deliver high-quality food standards.
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Key responsibilities include:
* Preparing and cooking meals to a high standard
* Maintaining a clean and hygienic kitchen environment
* Assisting with stock taking and inventory management
* Working collaboratively with other chefs and kitchen staff to achieve culinary excellence
To be successful in this role, you will need to have at least 1-2 years of experience working in a professional kitchen or catering kitchen. You must also hold a Food Safety Level 2 qualification or a chef qualification, and have a strong passion for food and service.
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The benefits of this role include:
* Hourly rate and weekly pay offered
* Monday-Sunday shifts available
* Opportunity to work with a dynamic and supportive team
* Development opportunities for career growth and advancement
If you are a motivated and organized individual with a passion for food and a commitment to delivering high-quality results, we encourage you to apply for this exciting opportunity.