We're hiring an experienced Commis Chef.This is an exciting opportunity for someone with a passion for great foodResponsibilities include:Preparing, cooking and presenting dishesAssisting the Head Chef in creating menu items, recipes and developing dishesAssisting with the management of health and safetyAssisting with the management of food hygiene practicesMonitoring portion and waste controlAssisting the maintenance of kitchenRequirementsAt least two year's experience or relevant qualification in culinary artsWork well within a team and under pressureVersatile & reliableAttention to detail and consistencyJob Types: Full-time, PermanentPay: €34,000.00 per yearWork Location: In person