Key Responsibilities:
* Prepare and serve a variety of coffee beverages (espresso, cappuccino, latte, etc.) to a high standard.
* Scoop and serve ice cream, sundaes, and other frozen treats.
* Operate coffee machines, grinders, and other equipment safely and efficiently.
* Maintain cleanliness and hygiene standards across the shop.
* Handle cash and card transactions accurately using the POS system.
* Restock supplies and monitor inventory levels.
* Assist with opening and closing duties.
* Engage with customers in a friendly and professional manner.
* Support team members during busy periods to ensure smooth operations.
Requirements:
* *Mandatory: Previous experience in coffee preparation (barista skills).
* Excellent communication and interpersonal skills.
* Ability to work in a fast-paced environment.
* Strong attention to detail and cleanliness.
* Flexible availability, including weekends and holidays.
* Positive attitude and team-oriented mindset.
Preferred Qualifications:
* Experience in food service or retail.
* Knowledge of ice cream varieties and toppings.
* Basic food safety certification (or willingness to obtain).
Job Types: Full-time, Part-time
Pay: €13.50-€14.00 per hour
Expected hours: 20 – 30 per week
Benefits:
* Employee discount
* Flexitime
* On-site parking
Work Location: In person