Hospitality Professionals Required – Cork Area
We are currently recruiting experienced Hospitality Professionals for ongoing opportunities across client sites in the Cork area.
We are looking to connect with experienced candidates from hospitality backgrounds including:
All levels of Chefs (Commis, Chef de Partie, Sous Chef, Head Chef)
Food Service Assistants
Baristas
Deli Assistants
Catering Assistants
Kitchen Porters
Experienced Banqueting & Restaurant Waiters / Waitresses
Front of House Staff
This is an excellent opportunity for reliable and professional candidates who enjoy working in fast-paced hospitality environments and delivering exceptional customer service.
Requirements
Minimum 6 months previous hospitality experience
Strong customer service and communication skills
Professional presentation and friendly manner
Ability to work well as part of a team
HACCP knowledge is an advantage
Till / cash handling experience beneficial for front-of-house roles
Must be fully available for full daytime shifts
Full-day hours: 7:00am to 3:00pm
Own transport may be advantageous depending on location
Hours
Primarily Monday to Friday daytime full-day shifts (7am-3pm).
Immediate start available.
Please get in touch if interested.
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