Food Operations Manager
We are seeking a Food Operations Manager to oversee the daily operations of our restaurant, ensuring compliance with company standards in all areas including food preparation, cooking, cleanliness, and customer service.
Key Responsibilities:
* Oversee daily operations of the restaurant, ensuring compliance with company standards.
* Lead and manage a team of colleagues, including recruitment, training, scheduling, and performance management.
* Maintain high standards of food hygiene and restaurant cleanliness.
* Ensure compliance with health and safety regulations and sanitation standards.
* Drive sales forward and achieve sales targets.
Requirements:
* Prior experience of 1-2 years in a similar role is essential.
* A can-do attitude, strong communication skills, and a passion for interacting with customers are key.
* The ability to work well with colleagues and contribute to a positive team environment is crucial.
* A willingness to learn and adapt to new tasks is essential.
Benefits:
* All colleagues are eligible for exclusive discounts on food and drinks.
* A bike-to-work scheme is available after six months of service.
* An HSF Health Plans scheme offers support for healthcare expenses.
* A wellbeing platform provides micro-modules and articles to support mental health and wellbeing.
* A flexible schedule allows for a good work-life balance.
* A company pension scheme is available.
* Exclusive offers on broadband and mobile plans are available.
* A refer-a-friend scheme is in place.
* Development opportunities through online and classroom-based learning are available.