Our kitchen team is seeking a visionary leader to spearhead our culinary operations.
The ideal candidate will possess a proven track record of driving financial growth, coupled with a passion for delivering exceptional dining experiences.
As the key influencer in menu development, you will be responsible for creating innovative dishes that showcase seasonal ingredients and maintain the highest standards of quality and presentation.
With a minimum of five years' experience as Head Chef of a large restaurant and bar destination, you will have honed your skills in managing high-pressure environments while consistently meeting targets.
We offer a dynamic work environment that fosters creativity and collaboration. If you are a talented and ambitious chef looking to take your career to the next level, we encourage you to apply.