Join our fabulous team in the Connemara Coast Hotel as a Chef De Partie.
The Chef De Partie is an important position working closely with Executive Head Chef and Kitchen Brigade.
About Us
Spectacularly set on the Wild Atlantic Way and the shores of Galway Bay, our luxurious four star Connemara Coast Hotel offers visitors an ideal base from which to explore the spectacular scenery of Connemara and the vibrant city of Galway, a mere 15 minutes away. With grounds that sweep down to the water's edge, what better place to relax and unwind while taking in the stunning views across Galway Bay to the Burren of Co. Clare.
Key Responsibilities:
* You will report to and take direction from the Executive Head Chef. Your main areas of responsibility will include, but are not confined to:-
* Assisting with managing the production of food to an exceptional standard
* Assisting with the creation of imaginative menus
* Implementing, monitoring and complying with food hygiene and HACCP procedures
* Implementing, monitoring and complying with Health & Safety Procedures
* Ensuring quality control procedures are implemented and adhered to
* Stock rotation, ordering & recording as required
* Assisting with the management and supervision of kitchen brigade, particularly in the absence of the Executive Head Chef.
* Assisting with training of kitchen brigade
* Maintaining regular consistent and professional attendance, punctuality, personal appearance and personal hygiene
About The Role
Requirements:
* Must be a self-starter, with a positive attitude and good communication skills with fluent English.
* Available to work early and late shifts both midweek and weekend.
* Must have a minimum of 2-3 years relative experience in a restaurant, hotel or golf resort.
* Highly organised, strong team player and the ability to work in a fast-paced environment.
* Commitment to delivering a high level of customer service.
Perks and Benefits of working at the Connemara Coast Hotel
* Very competitive hourly wage
* PRSA pension scheme
* Career progression opportunities across the Windward group
* Employee Assistance Programme
* Digital Wellness Programme
* Complimentary, high-quality meals on duty including breakfast, lunch & dinner
* Discounted room & dining rates in Windward properties for you as well as friends and family
* Refer-a-friend scheme
* Training and development opportunities dedicated to your development
* Cycle-to-work scheme
About Windward Management
Connemara Coast Hotel is managed by Windward Management.
Windward Management is a team of highly experienced hotel operators and investors with a hotel portfolio of approx. 2,000 keys* in Ireland and Continental Europe. Founded in 2007, Windward is a leading hospitality management company, managing and operating hotels on behalf of their owners
Join Us Today as a Chef De Partie
Required Criteria
* Must have a minimum of 2-3 years relative experience in a restaurant, hotel or golf resort.
* Available to work early and late shifts both midweek and weekend.
Skills Needed
Chefing Skills
Salary
Not disclosed