Join our team at The Green 1918 a food-focused country pub and restaurant known for great service and a warm welcome. This role involves a mix of table service, customer care, and coordination with our kitchen team. Ideal for someone who thrives in a fast-paced environment and genuinely enjoys working with people. Key Duties: Greeting and seating customers Taking food and drink orders accurately Delivering a high standard of table service Managing busy shifts calmly and efficiently Working closely with kitchen and bar staff Handling payments and using till systems Requirements: Previous experience in hospitality (restaurant, café, or pub setting) Excellent communication and customer service skills Ability to stay organised during busy periods Friendly, team-oriented attitude Availability for both weekdays and weekends Year round weekday availabilty What We Offer: Competitive hourly rate (based on experience) A supportive, team-driven work environment Opportunities for growth and development Plus Tips Start Date: ASAP :) To apply, please upload your CV through or drop in to say hello in person. Skills: Customer Service communication skills. Teamwork Attention to detail Multitasking Punctuality Reliability Benefits: tips, staff discount, flexible hours