GREENFIELD FOODS LIMITED, Mullandavagh, Smithborough, Co. Monaghan, H18 YY33
Application Details
In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.
Job Description
* Key Responsibilities: Assist in carrying out internal audits on a routine basis/ ensure the factory is compliant with all quality regulations & requirements.
* Maintain detailed and accurate records of all quality checks performed during production.
* Ensure HACCP, VACCP and TACCP principles are continuously met for product safety and process control.
* Ensure BRC requirements are maintained as set down in the relevant standard and ensuring traceability is maintained for all lines.
* Ensure cross-checking traceability for each delivery and contact all suppliers to obtain traceability in advance.
* Work closely with the production team to uphold and improve quality standards. Analyse Production Quality KPI’s and proactively report trends and liaise with production teams & Farm Officers in problem solving.
* Support with development, implementation, and management of food safety management systems (FSMS) in accordance with current legislation, and to prescribed standards including certification standards, customer standards and industry best practise standards to develop policies, procedures and SOP’s and relevant records to ensure the requirements of an effective FSMS is documented and recorded satisfactorily.
* Proactively identify and address hazards to prevent risks to product safety, initiate corrective and preventative actions, and oversee their effective implementation to address problems and drive continuous improvement.
* Work closely with the QA Manager to ensure that corrective actions are delivered, and non-compliance issues are resolved on time.
* Work closely with the QA Manager to review external non-conformance and complete complaint investigations, to ensure a rigorous approach to root cause analysis and that corrective and preventative actions are put in place in a timely manager.
* Monitor compliance of traceability systems, log, trend and communicate results.
* Conduct mass balance exercises as part of customer traceability tests and routinely to verify product “claims”.
* Pest control monitoring
Career Level
* Experienced [Non-Managerial]
Candidate Requirements
Essential
* Minimum Experienced Required (Years): 1
* Minimum Qualification: Level 8 (incl Higher Diploma & Honours Bachelor Degree)
Desirable
* Ability Skills: Administration, Communications
* Competency Skills: Decision Making, Flexibility
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