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Pizza assistant manager (full time), flexi, celbridge

Celbridge
Corrib Oil Company Limited
Assistant manager
€40,000 - €60,000 a year
Posted: 23 June
Offer description

Full Time

Deadline: 19th of June 2025

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Responsibilities

Corrib Oil Group is hiring an enthusiastic individual with exceptional customer service skills to join our team at our service station in Celbridge, Co. Kildare.

We currently have a vacancy for an Assistant Pizza Manager in our store. This is a full-time role. Successful applicants must be fully flexible with availability to work evening and weekend shifts.


Customer Service and Care

* Ensure an exceptional customer experience, supporting our vision to deliver good food, good service, and good value.
* Handle customer complaints and liaise with third parties as required.


Operational and Store Presentation

* Assist the Pizza Manager in ensuring pizza operations run efficiently and smoothly.
* Maintain high standards in housekeeping, merchandising, presentation, and service, ensuring no cross-contamination of stock.
* Manage pizza promotions appropriately.
* Ensure food preparation meets customer and hygiene standards.
* Analyze and interpret stocktake results and implement corrective actions.
* Maintain a safe, sanitary, and appetizing food environment following best practices.


Financial

* Maximize sales, profitability, and participation of the Pizza department.
* Control and minimize overheads where appropriate.
* Minimize stock loss through portion control, wastage, damages, and pilferage.


Compliance

* Conduct internal audits and follow up on non-compliance issues.
* Implement all fresh food programs in compliance with EHO and HACCP requirements.
* Liaise with statutory bodies to ensure premises and practices meet current food legislation.
* Ensure all staff are trained in current Food Safety and HACCP guidelines.


Personal Specifications

* Excellent knowledge of fresh food.
* Leadership, management, and development skills to foster self-sufficiency in others.
* Strong organizational and communication skills.
* Ability to identify and maximize sales opportunities in fresh food departments.
* Qualifications and knowledge of food safety and HACCP best practices.
* Understanding of marketing and customer expectations to create a memorable in-store experience.
* Self-starter with a hands-on approach and passion for fresh food.
* Ability to provide clear direction and authority.
* Excellent people skills and experience working with the public in busy environments.
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