Job Search Place Limited is looking for an experienced Sous Chef for a 4-star hotel in Co. Donegal. The successful candidate will collaborate with the Executive Head Chef to guarantee exceptional dining experiences and will supervise kitchen staff.The role requires over 3 years of culinary experience, strong knowledge of various cuisines, and adherence to food safety standards. A competitive salary between €50,000 and €55,000 is offered, along with meals and free parking.
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