As a key member of our kitchen team, you'll work closely with our grill chef to ensure the highest standards of customer service and hygiene in our kitchen.
Job Summary
Your hard work will contribute to creating an exceptional dining experience for every customer, every time. As a kitchen team member, you'll be responsible for maintaining cleanliness and organization throughout the kitchen, adhering to industry standards and sanitation regulations.
Key Responsibilities
* Maintain a safe and healthy work environment by following established protocols and guidelines.
* Perform cleaning tasks including sanitizing, washing up, and basic food preparation.
* Work collaboratively with the team to achieve shared goals and objectives.
* Carry out cleaning tasks efficiently and effectively, ensuring that all areas of the kitchen are clean and organized.
* Manage the collection and washing of pots and pans, ensuring that they are properly cleaned and sanitized.
* Ensure the cleanliness of crockery, cutlery, and food preparation areas, adhering to industry standards.
* Dispose of waste according to established procedures.
Requirements
* Previous experience working in a fast-paced kitchen environment is preferred.
* Ability to work in a team environment and communicate effectively with colleagues.
* Basic knowledge of food safety and sanitation practices.
* Ability to lift and move heavy equipment and supplies as needed.