Culinary Team Leader
As a key member of our kitchen team, you will play a vital role in driving culinary excellence and promoting a culture of collaboration and innovation.
Main Responsibilities:
* Develop and maintain strong working relationships with the kitchen team to ensure seamless communication and a cohesive unit.
* Promote a sharing mentality, encouraging knowledge and expertise to be shared amongst colleagues, fostering a culture of continuous improvement.
* Showcase your culinary skills and creativity, providing opportunities for growth and development.
* Promote a positive and inclusive work environment, bridging gaps and building a sense of community.
Benefits:
* Competitive rates on hotel rooms across the UK & Europe.
* A comprehensive recognition scheme, offering vouchers for high street shopping.
* A talent referral scheme, rewarding successful referrals.
* An annual Thank You Week, celebrating employee appreciation.
* A wellbeing calendar, supporting mental and physical health.
* Ongoing job-related training programmes, offering clear paths for progression.