We are looking for an experienced chef to join our kitchen team.This is a full time role with a minimum of 30 hours per week but you need to be able to work weekends aswel as during the week.Job Responsibilities will include;Preparing and presenting food to the highest standard.Taking responsibility for the smooth running of the kitchen and adhering to HACCP.Ensuring the consistent delivery of high quality well presented food to our customers.Recommend and promote new menu ideasSuccessful candidate must have the ability to work in a fast paced environment.Attractive package for the successful candidate.Skills:Chef Cafe Chef Sous Chef Chef de PartieJob Types: Full-time, PermanentPay: From €15.00 per hourBenefits:Employee discountSick payExperience:Chef: 1 year (required)HACCP: 1 year (preferred)Language:English (required)Work Location: In person