Key Responsibilities Deliver high-quality bar and floor service during events Keep service areas clean, organised, and presentable Maintain excellent hygiene, safety, and customer care standards Work closely with supervisors and the wider team to ensure smooth operations Assist with cash handling and PO'S systems when required Support with event setup and closing procedures Requirements Experience in bar service or waiting Strong communication and a positive, professional attitude Ability to remain calm and efficient during busy periods Well-presented, punctual, and reliable Availability for evenings, weekends, and event-based shifts Manual Handling and HACCP/Food Safety certificates Flexible hours – build the schedule that works for you Weekly pay Holiday pay accrual Supportive and friendly events team