Technical ManagerWe are looking for technical manager for a maternity cover for a minimum of 12 months. This role is central to upholding the integrity and quality of our award-winning bread products. In this role you will provide specialist expertise and guidance on all technical and quality matters, with the support of the Quality Assurance Officer. To succeed in this role, you will need Technical management experience, a relevant food safety qualification, strong communication skills and a collaborative approach.Walsh's Bakehouse is a third generation family run business which takes great pride in in crafting the Waterford Blaa since 1921. The bakery is BRCGS accredited and supplies to a number of large retailers and Food Service businesses. This is a fantastic opportunity to join our team and contribute to continued growth. We are looking for colleagues who share our core values; Curious, Responsible, Inclusive and Brave, and who are keen to play their part in creating an exceptional workplace culture.Key Responsibilities:Lead quality review meetings, identifying root cause and corrective actionsEnsure site compliance with regulatory, BRC and customer standardsLead HACCP TeamConduct risk AssessmentsEnsure product aligns with correct specificationsLead, engage and develop the technical teamLead QA Management on site to achieve BRC accreditation in the long term.Completing internal site audits and ensuring robust auditing programme is embedded to ensure products are manufactured to high standard to meet company, customers, and legislative standards.Coordinating and managing QAsComplete monthly site KPI report and distribute as requiredCreating, monitoring and review of HACCP, TACCP and VACCP plansCompleting technical update reports including performance data, complaint trends and improvement plans.Skills and Experience:Minimum 2 years experience in technical management role, within the food manufacturing industry.Demonstrable technical expertise supported by relevant qualification such as food science degreeHACCP level 5 or 6Leadership skill with the ability to engage and develop others.Proficient including Microsoft Word and ExcelStrong knowledge of Food Regulations within EU and UK/ experience of External Audits.Knowledge of retailer specification systems would be advantageousJob Types: Full-time, Part-timePay: €40,000.00-€50,000.00 per yearExpected hours: 24 – 40 per weekBenefits:FlexitimeOn-site parkingExperience:Technical manger: 2 years (required)Work Location: Hybrid remote in Lacken Road Business Park, Kilbarry, CO. Waterford