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Senior chef de partie

Kingscourt
Sagesa Hospitality
Chef de partie
€40,000 - €60,000 a year
Posted: 27 November
Offer description

Job Title: Senior Chef de Partie

Location: 4-star luxury hotel, rural location Ireland (surrounded by green landscapes and tranquil outskirts with stunning views)

Job Type: Permanent, full-time contract

About Us:

We are a 4-star luxury hotel located in a picturesque rural setting in Ireland, offering an unparalleled level of service and cuisine to our discerning guests. We are seeking a highly skilled and experienced Senior Chef de Partie to join our team of culinary professionals.

Job Summary:

As a Senior Chef de Partie, you will be responsible for preparing high-quality food to the highest standards in our busy kitchen environment. You will work as part of a close-knit team to deliver exceptional cuisine for our guests, including high-volume private events such as weddings and birthday parties. If you have a passion for cooking, a professional attitude, and excellent culinary skills, we want to hear from you.

Key Responsibilities:

* Prepare high-quality food to the highest standards in a busy kitchen environment

* Work effectively as part of a team to deliver exceptional cuisine for our guests

* Follow recipes, high culinary standards, and protocols to ensure consistency and quality

* Participate in the preparation of food for high-volume private events

* Maintain a clean and organized workstation, adhering to health and safety protocols

* Collaborate with other kitchen staff to ensure seamless service delivery

Requirements:

* High-culinary skills and experience working in a professional kitchen environment

* Ability to work well within a team and maintain a professional attitude

* EU nationality

* Excellent communication and interpersonal skills

Desirable Skills:

* Experience working in a pastry section

What We Offer:

* Accommodation provided (private room in a shared apartment, charged on weekly basis)

* Meals on duty

* Uniform provided

* Career progression opportunities in a professional and supportive environment

Recruitment Process:

* Only shortlisted candidates will be progressed to a first-stage interview

* Successful candidates will be contacted and invited to a first-stage interview

* If you have not heard from Sagesa Hospitality within 2 weeks of applying, you have not been successful in this selection process

* First-stage interviews will be conducted by Sagesa Hospitality Spain

* Successful candidates will be invited to a second-stage interview with the hiring manager and person in charge of the department

If you are a motivated and skilled chef looking for a new challenge, please submit your application to join our team. We look forward to hearing from you.

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