A catering company is seeking a Chef De Partie to join their team in Dundalk, Ireland.
Responsibilities include planning menus, preparing food, supervising kitchen staff, and ensuring hygiene and safety standards are maintained.
Candidates must have a minimum of 2 years of experience in a similar role.
This is a permanent full-time position offering €34,000 annually with conditions to work 39 hours per week.
#J-*****-Ljbffr