Tulfarris Hotel & Golf Resort is looking to hire a dedicated Chef De Partie to maintain and elevate the standard of food preparation and service. The ideal candidate will ensure that all dishes are prepared to the highest standards while adhering to HACCP regulations. Strong multitasking abilities and a commitment to guest satisfaction are essential.The role involves working in a dynamic kitchen environment, following recipes meticulously, and taking direction from the Executive Head Chef and Sous Chef.Join us for an excellent working environment, with benefits such as career progression opportunities, summer BBQs, and an employee assistance programme.
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