Catering Supervisor Job Description
Our ideal candidate is an experienced catering professional with a proven track record of delivering high-quality food service in a fast-paced environment.
* We are seeking a skilled leader to supervise daily catering operations, ensuring smooth and efficient service delivery.
Key Responsibilities:
* Supervise and lead a team of catering staff, promoting high standards of hygiene, presentation, and customer service.
* Assist in menu planning, stock control, ordering, and inventory management.
* Ensure compliance with all food safety and health regulations.
Requirements:
* Minimum 2 years of experience in a supervisory catering or hospitality role.
* Strong leadership and communication skills with the ability to motivate a team.
* Knowledge of HACCP and food safety standards.
* Flexible, reliable, and capable of working in a fast-paced environment.
The Ideal Candidate:
A dynamic and motivated individual with a passion for delivering exceptional food service. If you have a strong work ethic, excellent communication skills, and a keen eye for detail, we would love to hear from you!
About This Role:
This is an exciting opportunity for a talented catering professional to join our team at Cork Airport. As a key member of our operations team, you will be responsible for leading and supporting our catering staff to deliver high-quality food service to our customers.
What You'll Do:
1. Supervise daily catering operations, ensuring smooth and efficient service delivery.
2. Lead and support catering staff, promoting high standards of hygiene, presentation, and customer service.
3. Assist in menu planning, stock control, ordering, and inventory management.
4. Ensure compliance with all food safety and health regulations.
Why Join Us:
We offer a dynamic and supportive work environment, with opportunities for career growth and development. Our team is passionate about delivering exceptional food service, and we are looking for like-minded individuals to join us.