Food & Beverage Manager 4-Star Hotel Location: Laois Salary: €45,000 €50,000 (DOE) Job Type: Full-time | Permanent A well-established 4-star hotel in Laois is currently seeking an experienced Food & Beverage Manager to lead its F&B operation across restaurant, bar, conferencing, and banqueting.A high number of candidates may make applications for this position, so make sure to send your CV and application through as soon as possible.This is a senior management role requiring strong operational leadership, commercial awareness, and a hands-on approach to service excellence.Key Responsibilities Manage all food and beverage operations, ensuring high service and quality standards Lead, train, and motivate F&B teams across multiple outlets Drive revenue performance while controlling costs, labour, and stock Work closely with the kitchen, sales, and senior management teams Maintain compliance with health & safety, HACCP, and company standards Oversee rostering, budgeting, and departmental planning The Ideal Candidate Proven experience as a Food & Beverage Manager or Senior Assistant F&B Manager Background in a 4-star hotel or high-volume hospitality environment Strong leadership, communication, and organisational skills Commercially focused with solid cost-control experience Flexible to meet the operational needs of the business Whats on Offer Competitive xsokbrc salary of €45,000 €50,000 depending on experience Full-time, permanent position Supportive senior management structure Opportunity to lead a multi-outlet F&B operation Long-term career development within a reputable hotel All applications will be treated in strict confidence.