We are seeking a dedicated Quality Assurance professional to join our organization.
Duties
* Act as a liaison on safety, assist in review of health and safety strategies and developing internal policies.
* Encourage and motivate team to understand and implement food safety, integrity and quality practices adhering to customer and international standards in housekeeping, quality, health and safety.
* Assist in close out and resolution of customer complaints and inquiries related to the site QMS.
* Provide Quality oversight for calibration and maintenance program.
* Conduct administrative tasks for process and product risk assessments.
* Keep plant and senior management fully informed on any issues and assisting in achieving quality and compliance goals.
* Develop, write, and maintain protocols and reports.
* Ensure site-based compliance for certifications on Halal, ISO, and FSSC.
Education & Experience
* A level 6 qualification or higher in chemistry, microbiology, or food science related area is required.
* A strong understanding of HACCP and other food safety management systems is highly desirable.
* An understanding of Food Safety Standard Certification procedures and processes, Environmental Management Systems is also desirable.
* Experience in quality assurance, preferably ingredient manufacturing is preferred.