At Adare Manor, our vision is 'Beyond Everything' - a commitment to creating magical, unforgettable experiences for our guests and team alike. As a globally celebrated luxury resort, we are proud to have been named #1 Resort in Europe by Condé Nast Traveler for three consecutive years, awarded the prestigious Forbes Five-Star rating, and honoured with Michelin's highest distinction-3 Keys. From our Michelin-starred dining to world-class golf, including hosting the 2027 Ryder Cup, Adare Manor is a place where excellence thrives. If you share our passion for pushing boundaries and delivering extraordinary experiences, we would love to welcome you to our award-winning team.
We are currently recruiting for a Sommelier to join our Resort.
Working as a part of our Food and Beverage Team you will oversee one of the best wine cellars in the country.
Our current wine listings include an extensive range of over 780 labels from 20 different countries and vintages dating back to 1934.
We are looking for experienced beverage professionals as exceptional as the hotel itself.
We have created a Sommelier Team consisting of knowledgeable and passionate wine professionals who assist in creating, enhancing and maintaining a strong and vibrant culture for wine throughout the resort.
Candidates must hold a WSET/CMS Level 2 (or equivalent) and have at least 2 years' experience as Sommelier in the luxury hospitality industry. Candidates must also have solid knowledge of French and New World wines and the ability to work under pressure.
If you would like to be part of one the leading hotels of the world, and one of the greatest Sommelier Teams, we would like to know more about you.
We offer an exceptional working environment, development opportunities that are beyond everything, state of the art equipment as well as competitive rates of pay & benefits.
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