Job Title: Assistant Conference & Banqueting Manager Location: Luxury 4-Star Hotel Co.
Meath Salary: €35,000 €38,000 Job Type: Full-Time, Permanent A luxury 4-star hotel in Co.
Meath is seeking an experienced and motivated Assistant Conference & Banqueting Manager to support the delivery of exceptional events and banqueting operations.
This is an excellent opportunity for an organised, guest-focused hospitality professional looking to take the next step in a high-performing, standards-driven environment.
Key Responsibilities: Support the management of daily conference and banqueting operations, ensuring seamless execution of all events.
Assist with weekly rota planning to maintain wage cost margins and appropriate staffing levels.
Oversee stock control processes, including ordering, monthly stock takes, rotation, and storeroom standards.
Liaise with suppliers and monitor pricing to ensure competitive margins.
Uphold high cleanliness and presentation standards, completing and reviewing all related checklists.
Participate in ongoing training and development of F&B staff and supervisors.
Monitor, record, and minimise wastage across banqueting and related departments.
Maintain a high presence on the floor, supporting the team during service periods.
Assist in managing bar and restaurant operations as required, maintaining team motivation.
Coordinate staffing, stock levels, and operational planning for upcoming events and peak seasons.
Work closely with the Head Chef on menu presentation, profitability, and event menu development.
Support the creation and maintenance of beverage menus, ensuring margins and seasonal relevance.
Promote effective up-selling techniques across all event and F&B teams.
Complete Duty Manager shifts when required and carry out associated responsibilities.
Record and monitor breakages of glassware and crockery, maintaining appropriate stock levels.
Assist with quarterly inventory counts of glassware, cutlery, and crockery.
Ideal Candidate: Previous experience in conference, banqueting, or F&B supervisory/assistant management roles within a 4-star or similar hotel.
Strong organisational, communication, and leadership skills.
Ability to perform effectively in a fast-paced environment while maintaining exceptional standards.
Strong understanding of event operations, stock control, and cost management.
A proactive approach with strong attention to detail and guest experience.
Flexibility to work varied shifts including evenings, weekends, and event-based schedules.
If you are an ambitious and standards-driven Assistant Conference & Banqueting professional ready to progress your career within a luxury hotel, we would love to hear from you.
Apply today or contact Simon directly at or to discuss this exciting opportunity.
CPERM22 INDCAT2 Skills: C&B Manager Events Restaurant Supervisor Bar Supervisor Duty Manager Luxury Hotels