OverviewWork in hospitality in 3* Hotels in Ireland Chef de partie- Cooks- and more. Job Adventure, the Barcelona-based recruitment organization, has joined forces with our premium partner in Ireland. Our mission is to connect motivated people with prestigious and reliable employers in the hotel industry (3*), who care about their team.Current vacancies: We are excited to meet you soon!Jr. Sous Chef, Chef de Partie, Spa Therapist, F&B assistant (Possible superior Role), Breakfast cook, and Commis Chef.VacanciesJr. Sous ChefChef de PartieSpa TherapistF&B Assistant (Possible Superior Role)Breakfast CookCommis ChefJob DetailsJob Type: Full-time (Vacancies available across various hospitality roles)Contract Length: Permanent or fixed-term contracts, depending on the role and client requirementsContract directly with the client, Irish employer.Probation Period: Typically, 6 months, subject to the specific terms of each roleTips: 99.99% of the time.Hotels: Positions available in prestigious hotels across IrelandLocations: GALWAY, BALLYSHEEN, CARNE, WESTPORT, BALTIMORE, CLONMEL, BALLYCONNEELY, CASTLEBAR, KILCULLENLogisticsAirport Pick-Up: Provided by some employers, depending on the client and positionAccommodation price: The cost of accommodation is generally between 50 and 75 euros per week (for a shared accommodation). In some cases it is provided for free, and in others the rent is between 100 and 125 per week (for an individual one).Free Meals: Provided by some employers, especially in hospitality rolesWorking Time (Days): 5-6 days per week, depending on the specific role and clientWorking Hours (Hours): 40 hours per week on average, with specific hours varying by positionOvertime: Available, compensated according to Irish labor lawsSalary (approximate): CHEF DE PARTIE /JUNIOR SOUS CHEF 2300 - 2400; SPA THERAPIST 1900- 2050; BREAKFAST COOK 1900- 2050; COMMIS CHEF 1900- 2050; BAR STAFF/BARTENDER + Front of House Bar Supervisor 1900- 2050RequirementsEU Passport and a good level of English are needed
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