Job Overview
We are seeking a skilled culinary professional to join our kitchen team.
The successful candidate will be responsible for assisting on different sections of the kitchen, including starters, pastry, meats, and main courses.
With a minimum of 2 years' chef experience and a strong background in professional cookery, you will play an important role in maintaining high standards.
Key Responsibilities:
* Assist head chefs and sous chefs during service
* Maintain kitchen health and hygiene procedures
* Cook food to order
Requirements
To be considered for this position, you must have:
* A minimum of 2 years' experience as a chef
* A strong background in professional cookery
What We Offer
We offer a full-time permanent position with excellent benefits. If you are passionate about delivering exceptional cuisine and providing outstanding customer service, we would love to hear from you.
About the Role
This is an exciting opportunity to join a dynamic kitchen team and contribute to the success of our luxury hotel.