Job Description:Must have a minimum 1 year experience working in catering / kitchen environment.
Excellent English both written and verbal.
People person and well presented.
We are offering a position for candidates with no experience, but who are motivated to learn and grow.
If you are a proactive person, get in touch!
Requirements:Willingness to learn and develop new skills.Good communication and organization skills.Teamwork and responsibility.Basic computer skills are desirable.Responsibilities:Support in administrative and operational tasks.Customer service and correspondence management.Organization and archiving of documents.Assistance in projects and various activities.Benefits:Transportation allowance.Meal allowance.Medical assistance.Training and professional development opportunities.
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