Benefits
Paid Weekly and for every hour you work.
Flexible Chef rosters to suit your diary and schedule.
Opportunity to work with some of Irelands best Executive Head Chefs and in some of the country's best venues.
Holiday Pay accumulated while you work.
Full time or part time Chef work and hours that suit you.
Opportunity to develop with new experiences gained.
Work with other great Chefs around the country.
What we expect of our newest Relief Chef
Ensure food is prepared and cooked in accordance with current food hygiene regulations and guidelines.
Our Chefs must provide a high standard of catering to meet the needs of the Head Chef and all the customer's needs.
Up to date HACCP and Manual Handling certs are essential – (We can provide training for these).
Valid work permits to work full-time in Ireland without restrictions.
Must be a good team player.
Must have a passion to create high quality food.
Must have the enthusiasm and ability to work under pressure.
Provide points of contacts for references for employments from previous Chef roles.
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