Job Description
We are seeking a diligent individual to fill the position of a Kitchen Porter. As a key member of our team, you will be responsible for maintaining a clean and organized kitchen environment.
The role involves supporting various tasks such as cleaning and organizing food storage areas, washing pots, pans, cutlery, and kitchen equipment, sanitizing surfaces, floors, and walls according to hygiene standards, and assisting with basic food preparation when required.
In this role, you will have the opportunity to gain valuable industry experience and work in a variety of professional kitchens.
Required Skills and Qualifications
* A manual handling certificate is essential, with training provided for those who require it.
* HACCP/Food Safety Training can also be provided.
* Prior experience in a kitchen environment is an advantage but not a requirement.
* You must be able to adapt to new environments and work effectively as part of a team.
Benefits
* We offer flexible working hours to accommodate your schedule.
* You will receive competitive pay rates.
* This role provides the opportunity to work in varied and exciting hospitality environments.
* Gain valuable industry experience and develop your skills.
* You will be supported by a dedicated and friendly recruitment team.
Why Choose Us?
We value our employees and provide them with a positive work environment.