Description
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We are currently seeking a Quality Manager to join our food production team in Galway. The successful candidate will play a pivotal role in ensuring that our food products consistently meet and exceed quality and safety standards.
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Key Responsibilities:
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Develop and implement a comprehensive quality assurance strategy.
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Supervise and lead a team of quality control professionals.
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Monitor and evaluate product quality throughout the production process.
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Establish and maintain quality standards and procedures.
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Conduct quality audits and inspections.
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Collaborate with other departments to resolve quality-related issues.
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Identify areas for process improvement and initiate corrective actions.
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Ensure compliance with food safety regulations and industry standards.
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Investigate and respond to customer complaints or quality issues.
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Requirements:
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Qualification in Food Science, Quality Management, or a related field, and/or proven experience in quality management within the food manufacturing industry.
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Familiarity with food safety regulations and certifications (e.g., HACCP, GMP).
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Attention to detail and a commitment to quality.
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Leadership and team management skills.
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Excellent problem-solving and analytical abilities.
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Working Conditions:
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The ideal candidate will be based in Galway and will be required to work as part of a close-knit team.
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This is an exciting opportunity for a highly motivated individual to join our dynamic organization and contribute to our ongoing success.