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Chef de partie

Tullamore
Heng Hui Asian Delights Ltd
Chef de partie
€34,000 a year
Posted: 14 October
Offer description

CC Asian Delight is expanding and we are looking for an experienced Chef De Partie to join our team. You will be required to supervise the smooth running of a shift on a day to day basis to deliver a quality service on behalf of the Sous Chef. Lead, supervise and motivate the shift team to deliver a high standard of food preparation and service, whilst building and motivating them; Preparing, cooking and presenting dishes within your speciality; Monitoring portion and waste control to keep within budget.

Permanent Full-time with weekends included.

Salary: 34000 p.a

Hours: 39 hours per Week

Location: CC Asian Delights, O'Connor Square, Tullamore, Co. Offaly. R35 KV29.

Key Responsibilities

·

* Production of all items, with the correct recipe card and procedure, correct quantity and of good quality;

* To show support to senior staff, the goals and ideals of the operation, working continually towards the betterment of our customer expectations;

* To maintain hygiene and sanitation;·

* To control the wastage and the costs of your section, and to meet budget specifications; Portion control; Storage of food and provisions; Raw material quality check;

* Allocate duties to demi-chef de parties and commis;

* In the absence of Sous Chef, ensuring timely and quality service according to service specifications and customer expectations;

* Complete any other tasks reasonably requested by the Sous Chef

* Supervise ongoing, daily and periodic cleaning activities, ensuring the very highest standards.

Person Specification:

* A minimum three years' experience in a similar role with strong knowledge of Asian Food culture.

* Great cooking skills;

* Good spoken communication skills to produce clear and concise communications to staff at all levels;

* Great planning, organisational and time management skills;

* Ability to work unsupervised, use own initiative and prioritise tasks;

* Fluent in Mandarin and good command of English are a must.

Qualifications:

* Food Safety & HACCP Level 3 Certification is required

Job Types: Full-time, Permanent

Pay: €34,000.00 per year

Benefits:

* Company events
* Employee discount
* Food allowance
* Sick pay

Application question(s):

* Do you have a valid Food Safety & HACCP Level 3 Certification?

Experience:

* Chef De Partie: 3 years (required)

Language:

* Mandarin (required)

Work Location: In person

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