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Food and beverage assistant

Dublin
Moxy Dublin Docklands
Food and beverage assistant
€20,000 - €40,000 a year
Posted: 1 July
Offer description

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Food & Beverage Crew Member Pre-Opening Team

Moxy Dublin Docklands by Marriott

Location: East Wharf, East Wall, Dublin 3

**Join the crew thats shaking things up before the doors even open.**

Were assembling a bold, spirited team to launch Moxy Dublin Docklandsand were looking for a Food & Beverage Crew Member whos equal parts mixologist, host, and vibe curator. If youve got a passion for hospitality and a flair for fun, this is your moment.

What Youll Do


* Serve drinks and snacks with style at the bar and grab-and-go.
* Prepare and present food items with attention to detail and speed.
* Keep the bar and lounge areas clean, stocked, and Instagram-worthy.
* Engage with guests, spark conversations, and keep the energy high.
* Stay on top of emerging food and drink trends.
* Support the setup and launch of F&B operations during the pre-opening phase.
* Promote the Moxy brand and Marriott Bonvoy loyalty program with every interaction.

Health & Safety Responsibilities

* Follow all food safety, hygiene, and health regulations.
* Conduct regular checks and maintain accurate records of cleaning, temperature logs, and allergen controls.
* Support the training of crew members on safe food handling and emergency procedures.

Customer Care Focus

* Deliver warm, engaging service that reflects the Moxy spirit.
* Anticipate guest needs and personalise the experience wherever possible.
* Handle complaints with professionalism and a can-do attitude.
* Ensure every guest interaction is memorable, from morning coffee to evening cocktails.

SOP Compliance & Review

* Follow Standard Operating Procedures (SOPs) for all F&B areas.
* Ensure all crew are trained on current SOPs and updates are rolled out effectively.
* Identify opportunities to improve efficiency, service flow, and guest satisfaction.

Brand Standards & Flexibility

* Uphold Marriott and Moxy brand standards in every aspect of F&B delivery.
* Be flexible and hands-onsupporting other departments when needed.
* Embrace the dynamic nature of a pre-opening environment with energy and enthusiasm.

Communication

* Maintain clear and timely communication with the kitchen, front office, and management teams.
* Participate in daily briefings and ensure alignment on goals, specials, and service standards.
* Document and escalate any incidents or feedback as appropriate.

What You Bring

* A passion for hospitality, food, and beverage.
* A natural ability to connect with people and create memorable moments.
* A sense of fun, creativity, and confidence behind the bar.
* Flexibility to work varied shifts, including evenings and weekends.
* Previous F&B or bar experience is a plusbut attitude is everything.

Why Join Us?

* Be part of an exciting pre-opening team shaping the guest experience from day one.
* Enjoy Marriott training, development, and global career opportunities.
* Work in a design-led, high-energy environment where individuality is celebrated.
* Employee discounts, recognition programs, and more.
* Moxy isnt just a hotelits a lifestyle. Ready to bring the buzz?**


Seniority level

* Seniority level

Entry level


Employment type

* Employment type

Full-time


Job function

* Job function

Management and Manufacturing
* Industries

Food and Beverage Services

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