Job Title: Part-Time ChefLocation:One Restaurant, Ballsbridge, DublinPosition Type:Part-TimeAbout One RestaurantOne Restaurant is a well-established dining destination in the heart of Ballsbridge, known for high-quality food, seasonal ingredients, and consistently excellent service. We pride ourselves on maintaining high kitchen standards while fostering a positive and professional working environment.Role OverviewWe are currently seeking aPart-Time Chefto join our kitchen team. The successful candidate will support daily kitchen operations, contribute to food preparation and service, and uphold our quality and hygiene standards.Key ResponsibilitiesPrepare and cook dishes to a high standard in line with menu specificationsAssist with food prep, service, and general kitchen dutiesMaintain cleanliness and organisation of workstationsFollow HACCP, food safety, and hygiene regulations at all timesSupport senior chefs and work effectively as part of a teamAssist with stock rotation and minimising wasteRequirementsPrevious experience in a professional kitchen (restaurant or similar)Good knowledge of food safety and hygiene practicesAbility to work efficiently in a fast-paced environmentStrong teamwork and communication skillsFlexible availability, including evenings and weekendsA positive attitude and willingness to learnWhat We OfferCompetitive hourly rate (depending on experience)Flexible part-time hoursSupportive and professional working environmentOpportunity to develop skills within an established restaurantHow to ApplyInterested candidates are invited to apply with a CV and brief cover note outlining relevant experience.