CompetitiveThe Ivy Dublin,located on Dawson Street,offers a vibrant all-day dining experience that blends old-world charm with contemporary elegance. Known for its art deco-inspired interiors,plush seating,and colourful ambiance,it is a favourite spot for both locals and visitors. Open seven days a week,the restaurant serves a wide range of dishes from breakfast to classic brasserie fare. Our lively establishment truly is a destination for exquisite food and drink.We're searching for a passionate Reception Manager.This is a great opportunity to join a dynamic and supportive team in one of the most-loved restaurant brands.Benefits & rewards:Competitive Industry pay.Extra holiday allowance for length of service,up to 5 extra days after 5 years.50% staff discount for you and up to 3 friends when you dine in our restaurants.Celebrate career anniversaries,with a gift voucher to dine in our restaurants.Career Development and Training,including Apprenticeships.You can take your Birthday as a day off - GuaranteedAccess to discounts on 100s of retailers,health,entertainment,travel & moreKey elements of your role as Reception Manager:Ensure all our guests receive a positive,warm and professional first impression of the restaurant and be seated at their tableEfficiently manage the bookings,to allocate tables equally over all sections of theRestaurant and to stagger times of bookings.To manage,train and lead the reception teamProvide up to date and accurate information on the Restaurant with a good knowledge of all food and drink offered,as well as specials.Ensure when necessary,all payment methods are dealt with in the correct mannerAbout you:You have 2 years + experience in this positionSolution-driven individual able to work under the pressure of peak serviceYou love to wow guests with exceptional serviceYou have excellent English language skillsYou are friendly and professional with plenty of charisma and flairAbout us: Our shared CARING values help create an environment where we are happy,and engaged and we care for ourselves,our colleagues,our guests,and we celebrate our individualities and differences.