The Grace in Westport is hiring a Food & Beverage Supervisor to support daily operations in their new luxury hotel opening in Spring 2026. This hands-on role involves ensuring service excellence, supervising front-of-house teams, and adhering to operational standards. Candidates should have 1-2 years of supervisory experience in fine dining, strong communication skills, and familiarity with POS systems. The role promotes a guest-first mindset and requires eligibility to work in Ireland.
#J-18808-Ljbffr